Green Radish And Carrot Soup

Seashell Macaroni

I have a packet of seashell macaroni which I kept for quite sometime and was wondering what to do with it! Finally... I decided to use my existing ingredients in the fridge to cook the similar ABC soup base and add in the cooked macaroni!

This time, except that I did not add in the fresh fig, I added some oyster mushrooms instead.... and it taste really good! Yum...yum...

Vegetarian Sweet & Sour Pork Ribs

Hmmm... appearance wise - this is the lookalike 'pork ribs' made using the Yu Char Kway (Crispy Chinese Cruller) stuffed with a thin slice of cut lotus roots! Hahhaa... one can be easily be deceived viewing from a distance!

Curry Vegetarian Chicken

We had our last lesson of our vegetarian cooking class; of the three dishes which were taught today, here's the vegetarian curry chicken using soy milk beancurd sheet to roll and form the 'chicken chunk' lookalike.

ABC Soup

This is my version of ABC soup! I don't know why it derived in calling ABC; I reckon it may as simple as ABC!! Nothing new in this soup ingredients... just carrots, figs, potatoes, celery, onions and tomatoes.... nourishing soup with lots of vitamins. This soup is with all the natural sweetness from all ingredients!

Kou Pa With Mushrooms

Our 2nd dish - Kou Pa with Mushrooms (双菇锅巴).

Vegetarian Sweet And Sour Fish

We had our last 2nd lesson of our vegetarian class yesterday. Mdm Chua thought two dishes - this is the vegetarian Sweet & Sour Fish（酸甜素鱼）. The fish is made from soy-milk bean sheet wrap with seaweed. The sight of these slices of fish resemble the 'real' ones - don't you agree??! !