Wednesday, September 5, 2007

Noodles

As I was feeling rather warm at home I decided to make chilled soba noodles with nori, for dinner today.

These are some of the noodles which are readily for cooking in the kitchen cabinets. I love the packet of somen in the middle, as it can be used for soup, stir-fry and even cold dishes; such as salad and cold noodles.
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2 comments:

  1. littleoneSeptember 5, 2007 at 8:07 PM

    wow, your soba looks so professional. ever thought about opening your own restaurant?

    ReplyDelete
  2. Meow MeowSeptember 5, 2007 at 10:13 PM

    hahaha..tks for the nice compliments! my standard is too far from that....

    ReplyDelete